Made In Italy Launch Eighth Restaurant, Made In Italy 3.0 in Battersea, South West London

Located in one of the most beautiful areas in South West London, leading Italian restaurant group Made In Italy introduce their 8th venue, bringing to Northcote Road the very best of Italian eating and drinking culture.

Made In Italy strongly believe that a better pizza, starts with better flour. Therefore, the newest launch in Battersea introduces an entirely new concept with 5 different dough bases to choose from: a multigrain, a bio classic Neapolitan, a stone grounded Tipo 2, a gluten free & a daily changing special – allowing customers to take a flavoursome journey across a whole different style of pizza. Guests then have the option to choose between the freshly homemade or vegan Mozzarella. The menu also boasts Battersea-made creamy homemade Burrata, stunning Nonna’s meatballs and beautifully crafted sharing boards.

The fresh, seasonal and ever changing menu is inspired by the best of the Italian tradition. Made In Italy Northcote Road offers a range of mouth-watering options including the classic Margherita with San Marzano tomatoes, homemade mozzarella, olive oil and fresh basil. Homemade Burrata and 24 month aged San Daniele ham. For those interested in changing things up, gourmet pizza toppings are available, with ingredients such as crunchy sauted octopus, purple Vitellotte potatoes, toasted pine nuts and aged balsamic vinegar glaze.

However, Made In Italy 3.0 Northcote road is not just appealing to the foodies. They bring to SW11 the very best of the Italian drinking culture, offering a delicious and unique Italian inspired cocktail list, whilst also offering some of the best Italian Amari.

And at 9pm, after the lights go down and the music goes up, guests can enjoy entertainment, shows, live music and weekly DJs.

Made In Italy first launched in Chelsea’s Kings Road in 1992 and has since become a favourite neighbourhood restaurant, with sites opened in Notting Hill, Fulham and Wimbledon.